30-Minute Vegetarian [electronic resource] : 100 Green Recipes to Prep in 30 Minutes or Less
Bergqvist, Ylva2018
eBook
Find it!
The concept is simple, ease your way into a mostly or full vegetable-forward diet by cooking dishes that are quick to prepare and impossible to resist. Half of the recipes in the book are completely vegan, the other half are vegetarian (primarily including dairy and egg products) with tips on how to swap ingredients for a vegan diet. Also included are basic recipes for making pantry and fridge basics, like paneer, kimchi and falafel to use as building blocks for other recipes. The dishes are inspired by cuisines from around the world, including Italy, Asia, the Middle East and Mexico. Indulge in Pasta with Carrot Sauce and Buttery Hazelnuts or Cauliflower Soup with Curry-fried Apples and Seeds or whip up Shakshuka with Kidney Beans and Tahini or Portobello Burgers with Truffle Bean Cream for speedy weeknight supper. With the help of this book you'll be getting a satisfying, vegetable-forward dinner the table in half an hour or less.
Main title:
Author:
Imprint:
[Place of publication not identified] : Hardie Grant (UK), 2018
Collation:
1 online resource (1 text file)
ISBN:
9781784882242
Language:
English
Subject:
BRN:
1047394
Bookmark link:
More Information: