Eating for pleasure, people & planet : plant rich, zero waste, climate cuisine
Hunt, Tom, 1980-2020
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Place reservation for Eating for pleasure, people & planet : plant rich, zero waste, climate cuisineTom's mission is to teach a way of eating that prioritises the environment without sacrificing pleasure, taste and nutrition. Tom's manifesto, 'Root to Fruit' demonstrates how we can all become part of the solution, supporting a delicious, biodiverse and regenerative food system, giving us the skills and knowledge to shop, eat and cook sustainably, whilst eating healthier, better-tasting food for no extra cost.
Main title:
Eating for pleasure, people & planet : plant rich, zero waste, climate cuisine / Tom Hunt ; photography by Jenny Zarins.
Author:
Hunt, Tom, 1980-, authorZarins, Jenny, photographer (expression)
Imprint:
London : Kyle Books, 2020.
Collation:
239 pages : illustrations (colour) ; 27 cm
Notes:
Includes index.
ISBN:
9780857836953 (hbk)
Dewey class:
641.5
Language:
English
Related title:
Eating for pleasure, people & planet
Subject:
BRN:
439515
Bookmark link:
More Information:
Find it!
Total copies: 8
Available: 4
Reservations: 1
Place reservation for Eating for pleasure, people & planet : plant rich, zero waste, climate cuisine