Gluten-free Christmas : cookies, cakes, pies, stuffings & sauces for the perfect festive table
Miles, Hannah2014
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'Gluten-Free Christmas' gives everyone the chance to enjoy a festive feast. Start with cookies and small bakes and enjoy Christmas gingerbread and snowcap cookies before indulging in large cakes and desserts - from traditional fruit cake to yule log. Throw the perfect party with recipes for canapes and party bites. From mini cornbreads and blinis topped with smoked salmon and caviar to golden salted caramel tartlets and cheese straws, you'll be able to cater for all your guests.
Main title:
Author:
Miles, Hannah, author
Imprint:
London : Ryland Peters & Small, 2014.
Collation:
64 pages : illustrations
ISBN:
9781849755573 (hbk)
Dewey class:
641.5'638
Language:
English
BRN:
41995
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