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Food composition and analysis

Triebold, Howard O. (Howard Oltas)1963
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Main title:
Food composition and analysis / Howard O. Triebold and Leonard W. Aurand.
Author:
Triebold, Howard O. (Howard Oltas)Aurand, Leonard W. (Leonard William)
Imprint:
New York ; London : Van Nostrand, 1963.
Collation:
497p.,ill.,24cm
Language:
English
BRN:
355477
Bookmark link:
https://gloucestershire.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=355477

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