Less meat, more veg : the eco-friendly way to eat, with 150 inspiring recipes
Thample, Rachel de2011
Book
We're all aware that cutting down on meat and dairy would help reduce greenhouse gases, and improve our health. But the majority of us do not want to give it up entirely. The author shows us how to make the most of the meat we eat, spinning out a roast to last the week and using lesser known cuts of meat in imaginative ways.
Main title:
Less meat, more veg : the eco-friendly way to eat, with 150 inspiring recipes / Rachel de Thample ; photography by Peter Cassidy ; illustrations by Tim Hopgood.
Imprint:
London : Kyle Cathie, 2011.
Collation:
223 p. : col. ill. ; 24 cm.
Notes:
Includes bibliographical references and index.
ISBN:
9781856269551 (pbk)
Dewey class:
641.66
Language:
English
Subject:
BRN:
564803