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Preserve : sweet & savoury recipes

2005
Book
Including favourites such as lemon curd and cranberry sauce, as well as exotic fare such as tamarind and date chutney, this cookbook includes recipes for over 100 scrumptious sweet and savoury preserves.
Imprint:
London : Hamlyn, 2005.
Collation:
128 p. : col. ill. ; 28 cm.
Notes:
Includes index.
ISBN:
9780600611424 (hbk)0600611426 (hbk)
Dewey class:
641.8'52
Language:
English
BRN:
38389
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