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Kevin Dundon's back to basics : your essential step-by-step cookbook

Dundon, Kevin2014
Book
By explaining and demonstrating core cooking techniques, Kevin Dundon opens up a vast repertoire of dishes to every cook. From poaching eggs and making perfect pastry to pan-frying steak and creating the ultimate chocolate mousse, he shows that, once you understand the basic technique, you can master any dish.
Author:
Imprint:
London : Mitchell Beazley, 2014.
Collation:
224 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9781845339838 (hbk)9781784720094 (ePub ebook)
Dewey class:
641.5
Language:
English
Added title:
BRN:
338878
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