Mexico
Barker, Geoff, 1963-2015
Book
Food is something that we all have in common. We all need to eat to stay alive but the staggering variety of foods eaten around the world and the variety of ways in which they are cooked makes for a fascinating read. Do you know your tacos from your tortillas? There's much more to Mexican food than chilli peppers and rice! Discover all about the types of food Mexican people eat - from the traditional to the modern - and read about how food is used in cultural and religious celebrations, by families, in different regions and at different times of the year.
Main title:
Mexico / Geoff Barker.
Author:
Barker, Geoff, 1963-, author
Work:
Imprint:
London : Franklin Watts, 2015.
Collation:
32 pages : illustrations (colour), map (colour) ; 27 cm.
Series title:
Notes:
Originally published: 2010.Includes bibliographical references and index.
Audience:
Juvenile.
ISBN:
9781445144856 (pbk)
Dewey class:
394.1'2'0972
Language:
English
Subject:
BRN:
209584