Aga roast
Walker, Louise2013
Book
Following on from the success of her other 'Aga' cookbooks, Louise Walker tackles the favourite meal of Aga owners everywhere: the Sunday roast. Lavish photography illustrates over 70 recipes for all things roasted. Drawing on inspiration from Britain and beyond, Louise showcases a rich array of old and much-loved favourites, many with a satisfyingly delicious twist, alongside more exotic roasted dishes from Europe, North Africa, the Middle East, and beyond.
Main title:
Aga roast / Louise Walker.
Author:
Walker, Louise, author
Work:
Imprint:
Bath : Absolute Press, 2013.
Collation:
160 pages : illustrations (colour) ; 25 cm
Notes:
Originally published: 2010.Includes index.
ISBN:
9781408193471 (pbk)
Dewey class:
641.7'1
Language:
English
BRN:
202819