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A blessing of bread : Jewish bread baking around the world

Glezer, Maggie2004
Book
Challahs from around the world, babkas, honey cakes, bagels, matzoh, crackers, & everyday breads such as deli rye. Maggie Glezer offers the perfect recipes for each of these & many other kinds of Jewish bread, interspersed with folktales, legends, proverbs & oral histories.
Imprint:
New York : Artisan ; Godalming : Melia [distributor], 2004.
Collation:
320 p. : ill. (some col.) ; 26 cm.
Notes:
Includes bibliographical references and index.
ISBN:
9781579652104 (hbk)1579652107 (hbk)
Dewey class:
641.8'15
Language:
English
BRN:
158718
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