Air Fryer Recipes [electronic resource]
Stone, Sallie2020
eBook
Here is a sample recipe from the cookbook:AVOCADO WITH EGGS AND BACONPrep Time 10 minCooking time 05 minTotal time 15 minServings 2Breakfast INGREDIENTS• 1 ripe avocado• 2 eggs• 2 tbsps. cheddar cheese, shredded• 2 slices bacon, cooked• olive oil, for spray• 1 tsp. cilantro or parsley, chopped DIRECTIONS1. Cut avocado in half and remove seed. Scoop out just enough flesh to fit one egg without spilling.2. Beat eggs with cheese and drop equally in each avocado half.3. Roll bacon slice and top it on egg batter.4. Place avocado halves in air fryer basket.5. Set the air fryer temperature to 350 degrees, and cook for 5 minutes, or until whites are set and yolks are runny.6. Sprinkle with cilantro or parsley and serve warm. NUTRITIONAL INFORMATIONAmount per servingTotal Calories 443 kcalFats 38.6 gProtein 17.54 gNet Carbs 1.53 gFiber 6.8 gStarch 0.11 gProtein: 16% 71 kcalFat: 76% 338 kcalCarbohydrates: 8% 35 kcal
Main title:
Author:
Work:
Imprint:
[Place of publication not identified] : Sallie Stone, 2020
Collation:
1 online resource (1 text file)
ISBN:
9781393087878
Language:
English
Subject:
BRN:
1120239